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-11% OFFSALVA Electric Deck Oven 2 Decks 4 Trays
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The SALVA Electric Deck Oven – 2 Decks / 4 Trays is a high-performance professional baking oven designed for bakeries, pastry shops, and commercial kitchens requiring consistent production quality. Built with advanced thermal technology and intelligent controls, it is widely used across the UAE, including Dubai, Sharjah, and Abu Dhabi, for bread, pastries, and high-volume baking operations.
Key Features
Heating System
Ni-Crom ceramic heating elements for even heat distribution
Deck Configuration
2 independent decks with 4 total trays (60 x 40 cm)
Control System
Touchpad programmable digital interface
Energy Efficiency
ECO/ECU low-consumption optimized system
Airflow Control
Motorized programmable draught system
Temperature Control
Independent chamber temperature management
Build Quality
Stainless steel body with black industrial finish
Insulation
High-density insulation for heat retention
Viewing System
Large double glass doors for monitoring
Power Supply
12.6 kW – 230–400V / 3-phase / 50–60 Hz
Weight
589 kg
Origin
Made in Spain – SALVA
Professional Performance
The SALVA 2-deck electric oven is engineered for precision baking with stable heat distribution, making it ideal for consistent production of bread, pastries, and bakery products.
Its advanced touch control system and motorized airflow regulation allow bakers to fine-tune humidity, temperature, and baking cycles for perfect results in every batch.
Built with industrial-grade insulation and stainless steel construction, it ensures energy efficiency, durability, and long-term bakery performance.
Ideal Applications
• Commercial bakeries in Dubai, Sharjah, Abu Dhabi
• Pastry production units
• Hotels and restaurant kitchens
• Industrial baking facilities
• High-volume bread and pastry production
Frequently Asked Questions
Q: What is the price of SALVA deck oven in UAE?
A: Pricing varies based on configuration and availability. For updated UAE pricing in Dubai, Sharjah, and Abu Dhabi, contact AL Diwan Commercial Kitchen Equipment.
Q: What is the capacity of this oven?
A: It supports 2 decks with 4 trays (60 x 40 cm) for medium to high-volume baking.
Q: Is it energy efficient?
A: Yes, it includes ECO/ECU systems for optimized energy consumption.
Q: Can I control each deck separately?
A: Yes, each chamber operates independently for precise baking control.
Q: Is it suitable for bakery production?
A: Yes, it is designed for professional bakery and pastry operations.
Technical Specifications
